Writing, writing and more writing

My fingers were busy today!

I am on a mission but it is taking me longer than I thought. Oh well – so this is how I spent most of my morning. In front of the window, drinking coffee and typing away. It was a beautiful morning and ended up being a lovely day. I can’t tell you how much I love sunny fall days here in the Pacific Northwest!

I guess it was all that finger exercising and I soon became hungry. A Green Monster it was!

It was MUCH BETTER with a fresh peach!

  • almond milk
  • almond butter
  • spinach
  • a half of a fresh peach
  • 5 frozen strawberries
  • a handful of frozen blueberries
  • and a scoop of amazing grass

I bought an entire case of frozen peaches about a month ago and froze most of them. I have a half of one left and I am very happy to buy fresh ones once again. I love fall and the end of summer but I miss my fresh fruit during the winter months.

I thought lunch was going to be on-the-go:


We were going to run to see Marc’s grandparents so I quickly made a salad in some tupperware.

  • Organic spring mix and romain
  • heirloom tomatoe
  • avocado
  • quinoa
  • feta
  • chicken
  • s & p
  • basil
  • a drizzle of raspberry vinaigrette and EVOO

Shake, shake, shake – it was a very tasty and convenient! Well we ended up not traveling anywhere but I still had a great lunch. šŸ™‚
As you can see, I eat a lot of salads. I adore salads! My middle name should be Salad! Just kidding. šŸ˜‰
I love salads because the possibilities are endless! Lettuce is my canvas and I am the painter. I enjoy creating new creations with different veggies, fruit, grains and mixing them into one giant bowl of goodness! I have always had a love for salads but my toppings were never as healthy as they are now. Loaded with cheese, meats, heavy salad dressings (RANCH!) and just regular ice burg lettuce – I think I have graduated from those days.
What is your favorite salad or salad ingredient?

I had an early dinner tonight. I planned on going to the gym after Baby J went down at 7 so I had a fun and light dinner. Half of a Honey crisp apple, almond butter, vanilla Chobani yogurt, a few peach slices and granola – yum!


I can really feel my leg endurance improve as I am running longer and at a higher speed now. Tonight I ran between 10 and 11 minute miles for 45 minutes. Not completely straight but pretty close! It really is a mind game – I just have to tell myself I can do it!

Remember this movie?

I haven’t seen this movie in years and I am suddenly glued to the tv screen! ha It reminds me of being in middle school. I thought Christina Ricci was soooo pretty – well she still is but I totally wanted to be her after I saw this movie! šŸ™‚

Hopefully I can finish my other blog post tonight! See you in the morning!
Goodnight

6 responses to “Writing, writing and more writing”

  1. sophie n Avatar

    i used to be so in love with human casper…i thought we were going to marry! : )

  2. Tasha - The Clean Eating Mama Avatar

    Maria – I heave heard great things about the magic bullet! I would love to make fresh salsa with it!Maggie – Fruit in salads = awesome! It's nice to incorporate some sweet with your savory šŸ™‚ – kobacha, still need to try this!Lesly – RANCH! If it wasn't so bad for me I would eat it on everything! PS – I still have to have a little with my fries, when I eat fries. Hello RedRobin!Cindy – I too am a soup/stew girl in the winter. I love my crock pot and it's always on the kitchen counter.

  3. Cindy Avatar

    I love salads…but it's a total summer thing…I love avo and corn off the cobb (raw) and every thing else on the planet (or what I have in the fridge)so when it cools down, I trade my salads for home made veggie soups!so now I am a soup girl!I LOVED Casper too!

  4. lesley living life Avatar

    Haha, I used to LOVE tons of ranch on my salads too :s!

  5. Maggie Avatar

    Hehe, your green monster is not green!Fave salad ingredient – no idea. I love adding fruit (apples!), and I like to do warm salads where I stir fry veggies and dump them over lettuce. Steamed kabocha and parm are probably my top two ingredients though.

  6. maria Avatar

    Wow. Your GM looks really yummy! šŸ™‚ I bet it tasted even better. I swear when I get my Magic Bullet for christmas (I hope!) I'm going to be unstoppable!

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Hello, and welcome! I’m the Clean Eating Mama and I’ve been sharing my journey and passion for wholesome living since 2008. Over the years, I’ve explored countless recipes, tips, and insights into clean eating, all aimed at making healthy choices both delicious and accessible. Whether you’re a seasoned health enthusiast or just starting out, I hope you find inspiration and joy in the content I share. Read full bio.

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