- 1 cup raw almonds, or toasted
- 1 1/12 cup pitted dates
- 3/4 cup raw, unsweetened coconut – or toasted
- 1 tsp vanilla extract
- 5 tablespoons unsweetened cocoa powder
Blend all of the ingredients in a food processor for a good 3-4 minutes. The batter will be a little dry looking but it will be perfect!
Take about a tablespoon of batter and roll it into balls; adding more or less depending on how big you want to make them. Arrange them on a plate and put in the fridge to chill. They will become dense, flavorful and addicting! Once chilled, transfer to a container with a lid and keep sealed in the refrigerator for up to a week. But I guarantee they will not last that long!