I will proudly admit that pancakes are one of my favorite breakfast foods! The warm pure maple syrup, the hot fluffy cakes… and the coffee! A stack of pancakes can really make a morning! But I try to stay away from simple carbs, especially white flour. It can make me feel heavy and sleepy… Continue reading Protein Pancakes
I love buckwheat pancakes. I bought a bag of Bob’s Red Mill Organic Buckwheat Flour yesterday at the store and I kid you not, I was having dreams of buckwheat pancakes last night. Yea… pancake dreams. This recipe makes enough for two but you can easily double it for more. I made half of a… Continue reading Vegan Buckwheat Pancakes
I was texting a friend while laying in bed this morning about how good a big batch of pancakes would be. Well, after reviewing the contents of my pantry, I was quickly disappointed that I only had 2 or 3 of the needed supplies for these amazing pancakes. So now I am drinking black… Continue reading Vegan Pancakes, revisited
Sub the whole wheat flour with any kind of flour you prefer – this is a wonderful kitchen staple for vegan, dairy free pancakes!Ingredients1 cup whole wheat flour1 cup non-dairy milk (1 1/4 cups if using flax meal)1/2 teaspoon baking soda2 tablespoons flax meal (optional)1/2 teaspoon baking powder1 tablespoon oil, vegetable1 teaspoon organic raw sugar… Continue reading Vegan pancakes
