Category Archives: main dish

What a spooktacular time!

I love Halloween. I love the ghosts and goblins, the scary pumpkins, the cool weather, and all of the fantastic sweet treats and goolish food! While scanning my favorite blogs and websites, I wanted to share a few festive vegan … Continue reading

Posted in beverage, dessert, halloween, main dish, recipe, vegan | Leave a comment

Garlic Beans and Kale with Quinoa

This dish is a super food’s dream come true. Nutty quinoa, kale, beans and garlic. What more do you need? Ingredients 1/2 cup cooked quinoa (1/2 cup toasted quinoa + 1 cup water = makes 2 servings) 2 tablespoons EVOO … Continue reading

Posted in beans, kale, main dish, quinoa, recipe, vegan | Leave a comment

Crispy Eggplant with Mushroom Marinara

Eggplant. For those that know me knows that I have always been a little scared to eat it. Why? I am not sure. It’s purple, oddly shaped and changes texture and color when cooked. I always thought it was too … Continue reading

Posted in eggplant, main dish, vegan, vegetarian | Leave a comment

Polenta Primavera from Local Bounty

One of my most treasured cook books is Local Bounty by Devra Gartenstein. This book showcases seasonal dishes that are simple yet hearty and beautiful. I made Polenta Primavera tonight, tweaking it as I went along based on the on-hand … Continue reading

Posted in main dish, vegan, vegetarian | Leave a comment

Curried Lentil Soup

  I may have mentioned this before but if I had to choose my favorite meal it would include curry. I was craving soup, in the middle of summer mind you, and curry one night so I made a filling … Continue reading

Posted in main dish, recipe, soup, vegan | Leave a comment

Mediterranean Vegan Pasta

Say good by to pasta drowning in red sauce, and say hello to hearty vegetables, healthy Olive Oil, garlic and basil.  Ingredients 1 serving of whole wheat spaghetti noodles 1 tablespoon EVOO 1/2 cup yellow onion 1/2 cup sliced mushrooms … Continue reading

Posted in main dish, vegan | Leave a comment

Mediterranean Vegan Pasta

Say good by to pasta drowning in red sauce, and say hello to hearty vegetables, healthy Olive Oil, garlic and basil.  Ingredients 1 serving of whole wheat spaghetti noodles 1 tablespoon EVOO 1/2 cup yellow onion 1/2 cup sliced mushrooms … Continue reading

Posted in main dish, vegan, vegetarian | Leave a comment